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MENU
EXCLUSIVELY FOR LAGUNA MEMBERS
CELEBRATE WITH CHEF KAZUKI'S SIGNATURE MENU
To celebrate Omakase @ Steven's prestigious listing in the Michelin Guide 2024, enjoy an exquisite Omakase experience crafted with premium seasonal ingredients this 1 May to 30 June 2025.
*Reservation must be made 2 days in advance.
SPRING SEASONAL COURSE MENU 2025
Savour the rich and diverse flavours of spring with our 8-course menu, a culinary journey that embraces the warmth and indulgence of the season.
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